Daol

8-11, Myeongdong 8-gil, Jung-gu, Seoul

Korean Cuisine

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Hello there? I am the owner of "Daol", a charcoal barbecue restaurant in Myeongdong, Seoul. Our "Daol" has become a real hot spot that even the employees of "Hana Bank" go out of their way to visit on weekends. It seems that word of mouth has spread, and many people are visiting us. Even though we haven't been open for long, seeing people come to us like this makes me feel like I need to stay true to my initial intentions. In the future, I promise to stick to the following principles to secure the absolute number one spot for the beef and pork you will try.