막걸리 만들기+시음 및 시식

인당

※ Please select the preferred option on-site. 1. Take it and ferment it (you can drink it after about 7 days). Including the filter. If filtered, 1 bottle of alcohol 10% 750ml makgeolli) 2. Alchoal 10% 300ml 1 bottle of Makgeolli Experience [Included] English speaking teacher Context of selected option Making light refreshments and eat [Not Included] Sale of drinks

[Seoul Gwanjin-gu] Making Traditional Rice Wine Makgeolli and Bar Food Experience

Signature menu

Making Makgeolli + Drink and eat

All Products

Making Makgeolli + Drink and eat